-ThePrint.in The two states earned a lot of flak during the farmers’ agitation for demanding continuation of the existing system of APMCs and MSP operations. The global events of the last one year, especially during the Russia-Ukraine war, have again shown the importance of food security to the world. It is critical for India too as it has to provide food to a large population of about 1.39 billion people. Punjab and...
More »SEARCH RESULT
Total Matching Records found : 2504
Reforming the PDS for better nutrition -Surabhi Mittal
-Hindustan Times India ranked 107th out of 121 assessed countries on the 2022 Global Hunger Index (GHI). Although there are some measurement issues in the GHI, the report says there is high malnutrition in India due to rice-wheat biased policies. Malnutrition in India manifests itself in terms of triple burden – underweight especially among poor, hidden hunger (deficiency in micronutrients), and overweight. The National Food Security Act, 2013 (NFSA) was introduced to...
More »Shift towards a resilient food system needed -Devinder Sharma
-The Tribune The next food system transformation has to be based on diversity and building on food sovereignty. The future global food system has to be back in the hands of 3.6 billion peasants, small farmers, pastoralists and fishermen where biodiversity protection, income security and climate justice go hand in hand. SOME years back, a study by the University of Sussex (UK) showed a dramatic decline in insect population within a nature...
More »From alarm bells to recess bell: Address nutrition gaps -Meena Sehgal and Manish Anand
-Livemint.com Partnerships with schools in rural India, panchayats and the private sector can help fulfil our aims India has made progress over the years in addressing its high prevalence of under-nutrition. However, malnutrition remains a significant worry. A large proportion of children are still underweight (32%), stunted (36%), ‘wasted’ (19%) and anaemic (67%) according to National Family Health Survey data released this year. The Green Revolution, National Food Security Mission (2007) and...
More »Debal Deb, agrarian scientist and seed conservationist, interviewed by Rebecca George (TheWire.in)
-TheWire.in * Debal Deb began conserving indigenous varieties of rice in the 1990s after realizing that they were losing cultivation ground to other varieties preferred by the Green Revolution. * In an extended interview with The Wire Science, he explained what makes a crop resilient, why farmers should be considered scientists, and the perils of technological solutionism. * Deb also spoke at length about the problems with the Green Revolution and its troubled...
More »
