-Hindustan Times Healthcare in India could use the help of better data and analysis from both public health systems and private sector interventions Better data is needed to enhance state intervention in health and nutrition and harness the strengths of the well-entrenched private sector to achieve public health goals. To meet the global Sustainable Development Goals (SDGs) over the next 15 years, it is important to measure progress closely and ensure mid-course...

-Hindustan Times The government Sarvodaya co-ed senior secondary school in Rohini Sector 21, which was opened on April 1, boasts of a swanky building with 69 rooms, including yoga room, music room, mathematics laboratory, and science laboratory. Dressed in a blue shirt, navy blue pants and a matching tie, Class 11 student Harsh Rawat feels no different studying at a government school than what he used to at a nearby private school...

-TheHansIndia.com Even through the Indian economy has been growing steadily in the post-reform years, more and more people in rural India, where 833 million Indians (70 per cent) live, people are consuming fewer nutrients than are required to stay healthy, according to a National Nutrition Monitoring Bureau (NNMB) survey. In rural population, cereals and millets form the bulk of the diet. In general, the rural population subsisting on an inadequate diet as...

-Frontline.in In the latest Global Hunger Index, India is bracketed in the category of countries where hunger levels are “serious”. But the policy responses on hunger and malnutrition in the country have been inadequate and faulty. In the second week of October, a few media reports in India highlighted significant data pertaining to global hunger. The International Food Policy Research Institute (IFPRI) had released its Global Hunger Index (GHI), rating 118...

-The Indian Express Within overall food inflation, the price of pulses, fats and vegetables rose quicker than that of cereals. The result is that fewer people can buy these foods. As India’s 70th year of Independence begins, widespread progress is evident, but in rural India, where 833 million Indians (70 per cent) live, people are consuming fewer nutrients than are required to stay healthy, according to a National Nutrition Monitoring Bureau...