The poor man’s rich grain is getting richer – a new study published in the Journal of Nutrition shows that a variety of new pearl millet (more commonly known as bajra), which was conventionally bred to be 10% richer in iron helped iron-deficient children under the age of 3 years, to absorb enough of this crucial mineral to meet their physiological requirements. (See links below for full text and a...
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Social protection for food security by MS Swaminathan
Social protection has seen a sharp focus in the development policy agenda during the past decade. There is also a clear trend for making social protection, as well as food security, “rights-based”, rather than “discretionary”. Yet, no clear consensus has so far emerged concerning many basic design choices and implementation modalities. The Food Security Act 2011, which is now under the consideration of our parliament, is designed to achieve the...
More »Hidden hunger? by Jyotika Sood
There is a rush to cash in on micronutrient deficiency in India through fortification of food Andhra Pradesh Foods, a state government enterprise, is ramping up its fortified food production capacity. It provides ready-to-eat and ready-to-cook foods like upma mix, sweet porridge and khichdi mix, fortified with iron, zinc and other vitamins, to infants and pregnant and lactating women under the Centre’s Integrated Child Development Scheme (ICDS). The effort to double its...
More »World Livestock Report Packs Many Surprises
We see malnutrition as a burden on our conscience, and on our exchequer. We also know it is a daunting task to get rid of child malnutrition. But do we know about the economic benefits on the other side? A new FAO report tells us that India can increase its national income by a massive US$ 28 billion by eliminating child malnutrition. Now that is serious economic gain so read...
More »Poor villager’s disease now affects urban rich by Jyoti Shelar
60% of Mumbaiites have micro nutrient deficiency due to poor nutrition, says study Love munching on chips and burgers to home-cooked dal-rice? Prefer those colas to home-made nimbu pani? If yes, here’s some food for thought. According to a study, 60 per cent of Mumbai’s population suffers from deficiency of essential micro-nutrients. Micro nutrients, which include iron, zinc, manganese, calcium, are necessary for good health. The deficiency is caused by unhealthy lifestyles...
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