-TheWire.in * A position paper drafted by a group of experts under the National Education Policy 2020 advances a misguided idea of nutrition couched in the language of nationalism. * The paper recommends that meat and eggs be removed from midday meals and from children’s lessons, but on unscientific grounds and through statements devoid of evidence. * The paper also uses conflates wildly different – and potentially dangerous – terms like “gene-diet interactions”,...
More »SEARCH RESULT
Consumption of non-veg food items has risen since 2015-16, points out NFHS-5 data
Is India a country where most people eat vegetarian food? The answer to this question is a bit complex. The consumption of either vegetarian or non-vegetarian food depends not just on one's personal choice but also on one’s geographical location, caste and religious background, gender and marital status. There are other determining factors as well behind a person's choice of food. The results of the newly released data of the fifth...
More »UN Report: Global hunger numbers rose to as many as 828 million in 2021
-Press release by FAO dated 6 July 2022 The latest State of Food Security and Nutrition report shows the world is moving backwards in efforts to eliminate hunger and malnutrition Rome/New York: The number of people affected by hunger globally rose to as many as 828 million in 2021, an increase of about 46 million since 2020 and 150 million since the outbreak of the COVID-19 pandemic (1), according to a United...
More »Colour coding or star rating—FSSAI food labelling plan can trigger a new nutrition war -Sonal Matharu
-ThePrint.in The ground for front-of-pack-labelling in India was laid in 2010, when in response to a PIL, the Delhi High Court asked FSSAI to strictly regulate junk food. Shafali Mittal has had a strict ‘no junk food in the house’ rule. She should know — she has studied diet and nutrition. But ready-to-eat packed snacks with poor health labels are weakening her grip on what her two sons, aged 17 and 23,...
More »Contract farming is yet to make a mark in Punjab; here is why -Nivedita Sharma and Gurpreet Singh
-Down to Earth Suitable policies need to be in place in order to enhance the prospects for contract farming in the state A 52-year-old, better-off farmer from Sehjo Majra in Ludhiana district of Punjab has been practising contract farming for more than 20 years. This farmer contracts with four companies — Pepsico Pvt Ltd, Pagro Foods Ltd, Fieldfresh Foods Pvt Ltd and Sungro Seeds Pvt Ltd. However, his longest association has been with...
More »