-Financial Express Only three crops -- groundnut, jowar and moong -- have recorded higher arrivals on year (see chart). Even in the case of jowar and moong, arrivals fell in the largest-producing states of Maharashtra (-39%) and Rajasthan (-7%), respectively. Amid the row over the three new federal farm laws aimed at giving unfettered market access to farmers, the producers of various crops seem to have started to rely much less on...
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Sugarcane waste helps increase yield of key cereals: Study -Anjali Marar
-The Indian Express Husk, bran, straw, stover, skin, molasses and bagasse are some of the agro-waste products obtained from rice, wheat, maize, millet and sugarcane. Farmers usually burn these waste products after harvest, often leading to massive air pollution as experienced in Delhi during winters. Pune: A new study has found that coating jowar, bajra, wheat and maize seeds with organic mixture derived from sugarcane residue increases the yield of these cereals. City-based...
More »Indian agriculture is under an invisible emergency -Devinder Sharma
-Down to Earth At a time when farmers strive to get the right price for crops, more money in their hands can help reignite the country's economy In 2019, three weeks after the kharif harvesting season began, reports emerged that farmers are selling their produce at a price way below the minimum support price (MSP) announced by the government. Except for a few crops like paddy and maize, market prices for most...
More »Solution to economy's woes: Boost incomes of those who will spend it best -Harish Damodaran
-Financial Express Two measures can do much to bring back price sentiment and liquidity in agricultural markets, just when farmers are set to harvest a bumper crop. The current economic slowdown began with Bharat. It has to also end with Bharat. According to the National Statistical Office’s GDP estimates for April-June 2019 released on Friday, India’s agriculture sector — which includes forestry and fishing — grew 2.04% year-on-year during the quarter....
More »How can India gauge vulnerability of its agricultural productivity to climate change? -Raghu Murtugudde
-Firstpost.com The sensitivity of agricultural productivity to climate depends strongly on crop selection. India is a vast country with disparate climate variability and change signals from north-to-south and east-to-west. The mix of field crops like rice, wheat, jowar, corn and soybean, as well as speciality products like vegetables, flowers, nuts, fruits, etc, are also vastly different across the subcontinent. To understand the climate sensitivity of agriculture across such complex terrain that has...
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