-The Hindu As cereal consumption comes down despite higher output, India needs to ramp up production of pulses to meet the nutritional requirements of the population. Since the onset of the Green Revolution in the late 1960s, India has been treading on a path towards self-sufficiency in food. The achievements have remained highly skewed towards wheat and rice on account of technological as well as policy support towards these two crops. With...
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ICMR to survey country's nutrition in an unprecedented manner in a new survey -Aradhna Wal
-DNA Taking up the gauntlet against alarming malnutrition in India, the Indian Council of Medical Research has announced a new comprehensive national nutrition survey, unlike any done before. This survey aims to unite the efforts and data of all scattered surveys that have happened in the country, the Rapid Action Survey of Children (RSoC), the National Family Health Survey (NFHS) for example,and bring on board as equal stakeholders the union ministries of...
More »The pulse of life -Vandana Shiva
-Deccan Chronicle Pulses are truly the pulse of life: for the soil, for people and the planet. In our farms they give life to the soil by providing nitrogen. This is how ancient cultures enriched their soils. Farming did not begin with the Green Revolution and synthetic nitrogen fertilisers. Whether it is the diversity-based systems of India, or the three sisters planted by the first nations in North America, or the...
More »Grin and bear it: India’s ‘pulse problem' does not have an immediate solution -Dinesh Unnikrishnan
-FirstPost.com Ram Naresh, who runs a small tea-snacks shop in Navi Mumbai isn’t really keen to discuss politics. “After all, what difference does it make to me? No matter who rules, prices keep going up,” Naresh says. Naresh, hails from a rural village in Uttar Pradesh, is clearly upset with the way prices of Dal and Onion has gone up of late. He gets to save a little from his daily earnings...
More »Can’t relax against hunger -Tajamul Haque
-The Hindu Business Line A valuable account of how holistic, small-farmer based agriculture can show the way MS Swaminathan is well known as the key architect of India’s Green Revolution in the mid-1960s and an all-time crusader against hunger and food insecurity. His latest book, entitled Combating Hunger and Achieving Food Security, broadly shows the road map for a hunger-free and food-secure India. The book has 30 chapters, each suggesting some sweet...
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