New research from Navdanya and from the US Union of Concerned Scientists proves that Bt cotton yields are actually a third of what Monsanto claims. Genetic engineering is not going to help feed the world, writes Vandana Shiva, but it is going to harm public health and ecosystems We have been repeatedly told that genetically engineered (GE) crops will save the world. They will save the world by increasing yields and...

The Union Government has prepared the Biotechnology Regulatory Authority of India Bill, 2001 (BRAI in brief) for the regulation of the biotechnology sector in India. While the need for strong and careful regulation certainly exists keeping in view the serious threats posed to health and environment by the genetically modified (GM) crops, the BRAI can actually increase this threat by paving the way for the rapid spread of GM crops...

-The United Nations   Several United Nations agencies and their partners are calling for greater cooperation to tackle the threat posed to the world’s forests from extreme weather events and natural disasters. Extreme weather events that greatly impact the health of forests include cyclones, floods, landslides, tornadoes, earthquakes and volcanic eruptions – so-called “abiotic disturbances,” according to a news release issued by the UN Food and Agriculture Organization (FAO), which is among 14...

-The Hindu   Farmers join hands with Greenpeace to seek ban on the company The Karnataka Rajya Raitha Sangha (KRRS), a farmers' organisation, on Monday joined hands with Greenpeace and sought an immediate ban on all open field experiments of Genetically Modified (GM) crops in the country by Monsanto (a bio-technology company), in the wake of alleged violation of bio-safety norms by the multinational seed firm in Bijapur. The KRRS' demand comes in...

Amid no clear consensus emerging on the proposed Land Acquisition (Amendment) Bill, the government is likely to move an “open-ended” draft law in Parliament’s Monsoon Session, earmarking 40 to 45 per cent of the net sown area as “reserved agricultural zone” in which there can be no change in land use for at least 10 years. In a move to ensure that agricultural produce is not affected by toxic Contamination, the...