The Centre has asked Food Corporation of India (FCI) to procure PAU-201 paddy that conforms with its specifications and dispose of the rest in the open market through tenders. A decision on whether the PAU-201 paddy variety is fit for human consumption was raised at a high-level meeting between Agriculture Minister Sharad Pawar and Health Minister Ghulam Nabi Azad, recently. FCI officials in Punjab are giving final touches to the modalities to...
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Flash flood situation at many places in Punjab, Haryana
Several places in Punjab and Haryana face flash flood situation in the wake of heavy downpour, which also resulted in "low flood" conditions in some areas along Yamuna and Sutlej rivers in the two states. The in-flow at Yamuna river near Hathni Kund barrage in Yamunanagar district of Haryana was at 1.3 lakh cusecs of water, officials said, adding it was considered to be a "low flood" condition. Some 60 villages...
More »A Visible Hand by Narayan Ramachandran
Teacher absenteeism continues, despite several studies conducted and reasons identified. Can something be done? Another Teacher’s Day has come and gone. Like the ones before it, we have had the usual combination of speeches (New Delhi), awards (Mohali), “felicitations” (Mangalore), blood donations (Ulhasnagar), walkouts (Shillong), food poisonings (Mumbai), teacher thrashings (Malda) and black badges (Ludhiana). Barely a week later, we are back to the status quo. Sarvepalli Radhakrishnan, on whose birthday...
More »Grain stocks pile up at FCI on slipup
Has the food ministry been misleading over changes to its subsidised grain sale in the open market, resulting in massive excess stocks still lying with the Food Corporation of India (FCI) and huge wastage of grain at at time of high food inflation? In a letter to the PMO this month, the food and consumer affairs ministry has acknowledged that wheat and rice to retail consumers in states under the...
More »In Punjab, wheat worth Rs 800 cr goes waste annually by Prabhjot Singh
Antiquated food storage methods and technologies have been costing India dearly. The chairman of the Food Corporation of India (FCI), Siraj Hussain, admits that food worth Rs 50,000 crore is wasted every year. This comes roughly to 20 per cent of the total food produced by the country. Though this figure includes food that is lost in processing, packaging, transportation and even marketing, yet a substantial portion of it is lost...
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