In the summer of 2009, farmer Ramesh Dhumale was excited when he got to plant about a kilo of seeds of what was pitched as the country’s first indigenously developed genetically modified (GM) cotton. At Rs 200 a kg, the seeds were far cheaper than the Rs 1,500-2,000 that the other GM cotton seeds cost. But the biggest plus was that the farmers could use and reuse the seeds from successive...
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Government projects record food output by Ruchira Singh
India is likely to see record foodgrain production in the current year on good rains, the second advance estimate of the agriculture ministry showed on Friday. Output of total foodgrains comprising rice, wheat, coarse cereals and pulses was seen at 250.42 million tonnes (mt) in the July-June crop year of 2011-12, up 2.3% from the year-ago 244.78 mt, the data showed. This is significant as the optimistic projection comes just ahead of...
More »Listen to Mr Pawar
-The Business Standard The agriculture minister is right about food security Among the large number of disparagers of the government’s proposed food security law, Agriculture Minister Sharad Pawar has been the most relentless, and also among the most outspoken. His latest salvo, expressing misgivings about its smooth implementation without investing more on boosting food production, is as relevant as the objections he had raised earlier concerning its impact on the already fragile...
More »Jharkhand produces record Kharif crop
-IANS For the first time since its creation in 2000, Jharkhand has produced more Kharif food grain than it consumes at a record 55 million tonnes -- almost double compared to previous years. "We expect the Rabi production to be around 10 million tonnes," an agriculture department official told reporters. The total consumption of food grain in Jharkhand is around 50 million tonnes. As per record, the state has been producing 24-33 million...
More »Rise of livestock by Richard Mahapatra
Agriculture sector undergoes a historic change as livestock surpasses the economy of food grain Policy makers in India are finally acknowledging a structural shift in the agriculture sector they have been noticing for a decade. Economic contribution of livestock is today more than that of food grain crops. Traditionally, of the three components of the sector—crops, livestock and fisheries—crops drove the growth, and food grains are a major part of it....
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