-The New Indian Express THIRUVANANTHAPURAM: While taking up farming, her family's means of support, Ramani Vengattu, a 47-year-old woman belonging to Kizhakkumbad, Kozhikode never thought that she could script success within a short period of time. At present, the lean but dynamic homemaker is a regular provider of green spinach to the Palayam vegetable market, Kozhikode. For good quality spinach leaves, the first name that comes to the mind of the natives...
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Rajasthan’s BJP Govt Rejects FDI in Multi-Brand retail
-Outlook Jaipur: The new BJP government in Rajasthan tonight announced that it would not allow FDI in multi-brand retail in the state as it would adversely affect various stakeholders and reduce jobs. In a letter to Union Minister of Commerce and Industry, Anand Sharma, Chief Minister Vasundhara Raje has said, "The state government studied the proposal and its ramification, and it is felt that permitting multi-brand retail would adversely affect various stakeholders." Raje,...
More »Making agriculture remunerative -Ashok Gulati, Nidhi Satija & Bhavik Lukka
-The Financial Express Unless we get it right on the markets front, including opening up of exports, farmers cannot get their full due One of the key objectives of agricultural price policy in India is to ensure that agriculture remains a remunerative occupation so that farmers are incentivised to adopt modern technologies that help raise productivity and overall production of various crops in the country broadly in line with the emerging demand...
More »Restoring the pulse -Devesh Roy & PK Joshi
-The Financial Express Price-policy initiatives and technological innovations show promise, given the record output of pulses in 2013 Rising incomes and urbanisation, unfolding globalisation and changing tastes are leading to diversified consumption baskets. There is greater uptake of dairy products, meat, vegetables and fruits among Indian consumers while the converse is true for cereals and pulses. Amidst these, protein consumption has taken a hit while fat intake has been rising. A recent...
More »Chickpea gets cover against climate change
-The Hindu Business Line Hyderabad: Legumes, a crop of poor and small farmers, have got a lending hand from scientists. Farmers will soon be able to get climate change ready chickpea (gram) varieties that can withstand extreme weather conditions. Scientists at the International Crops Research Institute for the Semi-Arid Tropics (Icrisat) have identified 40 lines of germplasm of chickpea with resistance to drought, high temperature and salinity. They had screened about 211 lines...
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