Some good news awaits the agriculture sector in Bihar. Around 150 potential investors from all over the country met in Patna today, with an aim to invest in the untapped food-processing sector in state. The motive behind the summit was to plan investments in the food-processing sector by boosting the market and database intelligence system. Enhancing crop productivity to ensure availability of the raw material required for the industry and promotion...
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Go bananas and save the world by GS Mudur
For your sake, and earth’s sake, have fish instead of mutton. If you are truly climate-friendly, go bananas. According to a study that analysed greenhouse gas emissions associated with a set of common Indian food items, fish is a superior alternative to mutton, not just for humans but also for the planet’s health, while bananas are the most climate-friendly. The study, by scientists at the Indian Agricultural Research Institute (IARI), New Delhi,...
More »Inflation: A nation forced to go on distress diet by Rukmini Shrinivasan
After nearly 15 straight months of double-digit food inflation, the government announced on Thursday that food inflation had dipped to 9.67% for the week that ended on July 17. That's small consolation for most Indians, particularly the poor, who have seen a relentless assault on their food budgets that has resulted in essential items being dropped from the menu, giving rise to a whole new enforced "austerity diet". Since no...
More »Grim scenario in ‘Food Bowl of India’ forces govt to turn east by Devesh Kumar
THE fast-depleting groundwater levels and subsidised electricity supply to farmers in Punjab, Haryana and western Uttar Pradesh spell doom for agricultural productivity in the region regarded as the “Food Bowl of India”, and has prompted the government to turn its gaze towards the eastern region for fulfilling its food security ambitions. A background note drafted by the department of agriculture and cooperation (DoAC) for the two-daylong workshop on the theme...
More »Jail for vendors who ripen fruits with chemicals by Kounteya Sinha
Regular helpings of fruit are a dietary given, but increasing use of harmful chemicals for artificially ripening has often left buyers helpless. The Union health ministry has now stepped in, deciding to punish guilty vendors with up to six months in jail and fine of Rs 1,000. Vendors often resort to use of chemicals such as calcium carbide to ripen fruits, specially mangoes, bananas, papayas, apples and plums before time....
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