The National Advisory Council (NAC), led by Congress president Sonia Gandhi, may have suggested doubling food subsidies to keep an electoral promise, but the country’s food and agriculture minister, Sharad Pawar, is not amused. Pawar has expressed frustration at the NAC’s suggestion to provide subsidised food to 75% of the population. “It (the NAC proposal) reminds me of an old AICC (All Indian Congress Committee) resolution when I was a young...
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UN agency steps in to help Pakistani farmers after floods destroyed seed stocks
The United Nations Food and Agriculture Organization (FAO) is distributing wheat seeds that will benefit over half a million farming families, or nearly five million people, whose seed supplies were destroyed during the recent flood disaster. The floods, which began in late July and inundated one fifth of the country, claimed more than 1,800 lives and have affected more than 20 million others. Agriculture is the mainstay for over 80 per cent...
More »Taking on NAC, babu calls for PDS wind-up by Rajeev Deshpande
While the Sonia Gandhi-led National Advisory Council's proposal on enhanced food security hinges on higher procurement and increased reliance on the public distribution system, there is a strong view in the government that overworking a creaking system is a bad idea. In a paper circulated within the government, chief economic adviser to the finance ministry Kaushik Basu has argued that what is needed for food security to work is a reduced...
More »The muddle in food security by Himanshu
NAC’s retrograde proposals fall short of creating a meaningful vision of food entitlement in the country The National Advisory Council (NAC) has finally come out with its proposals for the National Food Security Act. After months of deliberations within itself and with various government departments, the proposals will form the basis of the Act to be introduced in Parliament. However, a quick perusal of the proposals suggests that not only has NAC...
More »FAO launches 2nd State of the World’s Plant Genetic Resources for Food and Agriculture report
The genetic diversity of the plants that we grow and eat and their “wild relatives” could be lost forever, threatening future food security, unless special efforts are stepped up to not only conserve but also utilize them, especially in developing countries. This is one of the key messages of the second report on The State of the World’s Plant Genetic Resources for Food and Agriculture, launched today by FAO. The...
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