Ahead of the first meeting of an expert committee of scientists to determine the kind of tests to be conducted on genetically-modified brinjal, commonly known as Bt brinjal, a prominent member of the Genetic Engineering Appraisal Committee (GEAC) has resigned from the panel. The resignation of P Anand Kumar comes following an appeal by the co-chair of the panel at its last meeting to members to quit if they had a...

The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...

High food prices prevented more than 19 million people in the Asia-Pacific region from lifting themselves out of poverty last year, the United Nations said in a new study released today, warning that soaring food and fuel inflation will keep large sections of the region’s population below the poverty threshold. The assessment by the UN Economic and Social Commission for Asia and the Pacific (ESCAP) says that rising food prices can...

The World Bank has approved $150 million in loan for India to accelerate implementation of its National e-Governance Plan (NeGP), which is aimed at transforming the service delivery system across the country. While this World Bank loan will not target specific services per se, it will initiate policy and institutional actions that will impact all the services. The loan will support NeGP - approved in May 2006 as a national programme -...

Food security should be used as an indicator of vulnerability to climate change Staple food varieties better adapted to future climatic conditions must be developed “Potentially catastrophic” impacts on food production from slow-onset climate changes are expected to increasingly hit the developing world in the future, and action is required now to prepare for those impacts, the Food and Agriculture Organisation (FAO) warned on Thursday in a report to the United Nations...