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wheat sown in over 171 lakh hectare

-The Economic Times   The sowing of rabi crops has picked up. According to information received from the Ministry of Agriculture, wheat has been shown in 171.2 lakh hectare against 169.47 lakh hectare last year on this date.  Area coverage of wheat compared to last year is higher by 1.73 lakh hectare. Higher coverage has been reported from Madhya Pradesh, Rajasthan and Haryana.  Rice transplanting is in progress in Andhra Pradesh, Karnataka and Odisha....

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Draft Food Bill likely to go to Cabinet by December 10: KV Thomas

-PTI   Food Minister K V Thomas today said the draft Food Security Bill is expected to go to Cabinet by December 10 to pave the way for its introduction in the ongoing Winter Session of Parliament. "We have asked the government departments to send their comments on the draft Food Security Bill by December 1. After this, it is expected to go to the Union Cabinet by December 10," Thomas, whose...

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India needs 30% of grains output for new food bill

-Reuters   India is assuming grain purchases at around 30 percent of output in plans to expand its welfare programme, the food minister said, relying on increased yields and lower wastage to cover extra requirements and keeping exports on the agenda.  "We have made the calculation (for the Food Security Bill) on the basis of the grains we can produce and procure. We will procure only 30 percent of our production, 70 percent...

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Draft Food Bill likely to go to Cabinet by Dec 10: Thomas

-PTI Food Minister KV Thomas today said the draft Food Security Bill is expected to go to Cabinet by December 10 to pave the way for its introduction in the ongoing Winter Session of Parliament. "We have asked the government departments to send their comments on the draft Food Security Bill by December 1. After this, it is expected to go to the Union Cabinet by December 10," Thomas, whose ministry is...

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Bio-fortified crops hold the key to food security, says expert

-The Hindu   ‘It has become imperative in view of climate change' Bio-fortified varieties of staple food grains, such as Vitamin-A-enriched ‘Golden Rice', or iron-enriched wheat, could improve the nutritional status of the world's poor, P. Pushpangadan, Director General, Amity Institute for Herbal and Biotech Products Development, said here on Thursday. Presenting a paper on the “Recent advances of agricultural biotechnology in the light of climate change” at the 81st annual session of the...

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