-The Hindu Business Line Hubli: Radiation and chemical-induced mutation and subsequent use in recombination breeding at Bhabha Atomic Research Centre (BARC) has resulted in the release of 39 improved crop varieties in oilseeds and pulses in India, said Dr Ratan Kumar Sinha, Director, BARC, Mumbai. Delivering the 25th Annual Convocation address of the University of Agricultural Sciences, Dharwad, Karnataka, Dr Sinha said nuclear techniques in agriculture is particularly helpful in creating new...
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Climate change threat to food produce in India, says study by Indrajit Bose
'Erratic rainfall and rising input costs forcing farmers to migrate' “Unable to clear a loan of Rs 2 lakh, my son committed suicide. I had to sell my ancestral house and cattle to repay the loan,” says Lakshmi Devi, 48, of Pathakotha Cheruvu village in Andhra Pradesh’s Anantapur district. Devi's woes did not end with the repayment of loan. Managing her farm is becoming increasingly difficult, partly because it is expensive,...
More »Seed companies reap rich harvest on Bt cotton wave by Sanjeeb Mukherjee
Bt cotton has doubled the seed industry and boosted the fortunes of seed firms. But yields still need to improve In the last 10 years, Bacillus thuringiensis (Bt) cotton and its impact on farmers has perhaps been the most talked about topic in Indian agriculture since the ‘Green Revolution’ of the 1960s and 1970s. Not only has farmers’ income from growing Bt cotton risen by almost 67 per cent in the...
More »Why are farmers of Hoshangabad committing suicide?
-ANI The statistics for farmer suicides in India are as striking as they are shameful. One farmer suicide every 30 minutes in 2009, screamed a NYU School of Law report earlier this year. If one accepts that many suicides also go unreported, even this shocking statistics is perhaps an under-estimation. Why, then, would another three suicides, this time in Madhya Pradesh's Hoshangabad District, be newsworthy? For one, the suicides took place during the...
More »GM crops have not lived up to their promises, say NGOs by John Vidal
Genetic engineering has failed to increase the yield of any food crop but has vastly increased the use of chemicals and the growth of “superweeds,” according to a report by 20 Indian, southeast Asian, African and Latin American food and conservation groups representing millions of people. The so-called miracle crops, which were first sold in the U.S. about 20 years ago and which are now grown in 29 countries on about...
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