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Six steps to job creation -Santosh Mehrotra

-The Hindu It is crucial to align policy across sectors and upgrade the country’s social infrastructure In India’s highly segmented labour market, one can still discern at least three demographic groups that are in urgent need of jobs: a growing number of better educated youth; uneducated agricultural workers who wish to leave agricultural distress behind; and young women, who too are better educated than ever before. India is indeed the fastest growing large economy...

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Idli, dosa help fight mineral deficiency -BS Satish Kumar

-The Hindu For vegetarians, a south Indian diet enables higher absorption of iron, says study Bengaluru: Those with a weakness for south Indian food now have a legitimate reason to gorge themselves on idlis and dosas: these dishes help in the body’s absorption of minerals such as iron and zinc. A large number of Indians have trouble absorbing iron and zinc from food. While this is mainly due to vegetarian food habits, south...

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A Brief Case for the Indian Jhola -Ashwini Deshpande

-The Indian Express This book serves as a timely refresher of current efforts to establish action-based research models that can positively influence public policy Book: Sense And Solidarity – Jholawala Economics for Everyone Author: Jean Drèze Publication: Permanent Black Pages: 354 Price: Rs 795 Beautifully produced, with a catchy and moving introduction, this volume is a collection of Jean Drèze’s op-ed pieces written between 2000-2017. The original pieces are grouped by theme, with a short new...

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India's hunger ranking affected by wasting among children, depicts new report

Confirming the rising trend of prevalence of wasting (i.e. too thin for height) among children below 5 years of age, a new report on the state of global hunger shows that during 2017 India ranks 100th among 119 countries in terms of Global Hunger Index (GHI). Entitled 2017 Global Hunger Index: The Inequalities of Hunger, the report indicates that the neighbouring countries such as China (GHI score: 7.5; GHI rank:...

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FSSAI enforces Supreme Court's ban on gutka, pan masala

-The Indian Express The Food Safety and Standards Regulations, 2.3.4, prohibit the use of tobacco and nicotine as ingredients in any food products and bans sale of all food products where tobacco is present as ingredient such as gutka and pan masala. Pune: The Food Safety and Standards Authority of India (FSSAI) issued a directive on October 9 banning the manufacture, sale and distribution of gutka and pan masala (with tobacco and...

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