-Hindustan Times The Uttarakhand government has finalised a policy to double income of small and marginal farmers in the next five years by encouraging them to adopt the best farm practices, with the overall plan of keeping a check on forced migration from hills Dehradun: The Uttarakhand government has finalised a policy to double income of small and marginal farmers in the next five years by encouraging them to adopt the best farm practices,...

-The Hindu For vegetarians, a south Indian diet enables higher absorption of iron, says study Bengaluru: Those with a weakness for south Indian food now have a legitimate reason to gorge themselves on idlis and dosas: these dishes help in the body’s absorption of minerals such as iron and zinc. A large number of Indians have trouble absorbing iron and zinc from food. While this is mainly due to vegetarian food habits, south...

-The Hindu Odisha tops in intake of greens, Kerala consumes the least; sweet consumption high in M.P., says study A nation-wide study carried out by the National Nutrition Monitoring Bureau (NNMB) to assess urban nutrition shows not only a great diversity in food consumption in 16 States in the country, but also that Indians consume far less than the recommended quantum of several micro-nutrients and vital vitamins. Andaman and Nicobar Islands reported...

-The Indian Express It underlined that the US government funded the 2017 report which estimated 40 million slaves in the world, including 25 million in the Asia-Pacific. WARNING that “global documentation on slavery is increasingly targeting India as home to the highest number of slaves in the world,” the Intelligence Bureau in a “secret” note has recommended a strong campaign to “discredit” the information and a diplomatic offensive against it. The Bureau submitted...

-The Hindu ‘TK Kathir’ is cultivated in accordance with organic farming methods in Ernakulam village KOCHI: A local brand of organic rice named after a farmer’s grandfather and promoted by a political leader. But there is more to ‘TK Kathir’ than just that. Grown by T.D. Robert, a relatively newly converted paddy farmer of Kanjoor village, the brand was much sought after at the recently concluded organic Onam Mela organised by the Jaiva...