-PTI The previous record of 259.32 million tonnes was achieved in the 2011-12 crop year (July-June) India's farm sector is at its best today, with the country set to produce a record 263.2 million tonnes of foodgrains in the current crop year, Agriculture Minister Sharad Pawar said. Pawar also said he is "the happiest agriculture minister in the world" to see this "stupendous performance" in the sector and the ability of...
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Small steps to a bigger yield -Ratnadip Choudhury
-Tehelka Away from the politics of food security, a small initiative in Assam is changing the way young people look at agriculture. Pubali Saikia, 13, plucks fresh ripe tomatoes, as her classmate Sunti Saikia, 14, arranges beanstalks. The two teenagers are excited; it is, after all, the first produce of their life. Of late, the Titabor sub-division in upper Assam's Jorhat district has been witnessing a silent awakening of sorts. And...
More »Heavy burden on the young
-The Hindu The 13.1 per cent rate of unemployment in the 15-24 years age-group globally is more than twice that among the adult population. With one million more young people joining the ranks of the jobless in 2013, the world's youth are facing a disproportionate burden, says the latest report of the International Labour Organisation. The Global Employment Trends report 2014 also records slow progress of late in reducing levels of vulnerable...
More »Sustainability and food security -Nilanjan Ghosh
-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...
More »Is chemical the culprit? -Dinesh C Sharma
-Down to Earth Scientists in Bihar find a plausible link between pesticides and breast cancer "There were no apparent risk factors. I had no family history of breast cancer, married early, had a baby whom I breastfed. Above all, I followed a healthy lifestyle. The only thing that could have led to my cancer could be environmental factors-exposure to pesticide residues through food and pollution," narrated Niti, a young breast cancer survivor,...
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