By putting an open-ended moratorium on the commercial cultivation of the gene-altered Bt brinjal, environment minister Jairam Ramesh has ended the long-pending uncertainty over this issue. If, despite nine years of testing and safety trials to the satisfaction of the Genetic Engineering Approval Committee (GEAC), some genuine concerns about the safety aspects of transgenic Bt brinjal have still been left unaddressed, they surely need to be addressed before the country’s...
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Bt brinjal in a pickle
The controversy generated by Bt brinjal, the first genetically modified (GM) food crop, has thrown up several important issues concerning GM crops, the role of regulators and of global corporate interests in agribusiness. These related issues are as important as that pertaining to the safety of GM food. Firstly, the questions raised on different aspects of testing and risk evaluation have brought the technical competence of the Genetic Engineering Approval...
More »Foodwise by Aparna Pallavi
Farmers in Maharashtra revive 120 varieties of local crops Dark brown seeds pointed at both ends resemble the kind of wild seeds growing just anywhere that children would collect to play with. Only, this seed is one of the rare and nutritious foods losing out to the rush for market food. To the Mahadeo Koli and Thakar tribals in the rain-shadow areas of Sahyadri hills, this millet is known as batu...
More »India’s food security challenge by Lux Lakshmanan
A solution to the pulses and edible oils crisis is entirely within reach. The state of India’s food security is worsening by the year. The cost of food items is increasing rapidly, making them unaffordable to a majority of the people. Added to these woes is the short supply of pulses and edible oils, which forces the Central government to import them. Pulses play a critical role in the diet of...
More »Genetic Engineering: Instrument of Western Agribusiness to Control India’s Food and Farming System by Bharat Dogra
The recent high-pressure tactics to introduce genetically engineered food crops in India are another rude reminder that Western agribusiness companies have a deeprooted strategy to obtain a stranglehold on India’s food and agriculture system. In a review of recent trends titled ‘Food Without Choice’ (The Tribune, November 1) Prof Pushpa M. Bhargava (who was nominated by the Supreme Court in the Genetic Engineering Approval Committee to protect safety concerns), an internationally...
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