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UN: Foodgrain prices will see steady decline in next 10yrs -Vishwa Mohan

-The Times of India NEW DELHI: A UN report has projected steady decline in prices of foodgrains over the next decade, attributing the gradual price fall to increase in overall agricultural production and diversification of dietary choices towards meat and dairy products. The report, released last week, however, emphasized that prices of foodgrains would not fall below early 2000-levels "despite the advantageous scenario regarding global food pricing". It noted that additional agricultural...

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Who said inflation is down? -Rajalakshmi Nirmal

-The Hindu Business Line Though the overall price trend is declining, for many items of daily consumption, especially food, it has risen Wholesale and consumer price indices are trending lower, but this has not brought relief to the common man. In May, the wholesale price index recorded negative growth for the seventh consecutive month. The consumer price index edged marginally higher in May to 5.01 per cent, from 4.87 per cent a...

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Food intake dynamics undergo changes: NSSO

Gujarat, which is hailed as a role model of growth and development, witnessed the lowest calorie intake per person per day in rural areas among the 17 major states of India during 2011-12. This has been revealed by the 68th round National Sample Survey report entitled Nutritional Intake in India 2011-12 (See chart 1). It can be inferred from the NSSO report that except Haryana, Punjab and Rajasthan, the daily...

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How hungry is India? -Archana Mishra

-Tehelka The country has egg on its face but not in its diet, as the Global Hunger Index reveals acute malnutrition Swachh Bharat Mission, if implemented in a holistic fashion, holds the key to curbing not only the problem of diarrhoeal deaths for which India holds the world record, but also malnutrition. However, the World Toilet Summit, which was held in the national capital this year as part of the Mission, was...

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In India, to be veg is to drink a lot of milk -Harish Damodaran

-The Indian Express From NSSO data comes a key feature of vegetarianism: states that consume more milk go slow on egg, fish, meat. Being vegetarian means having a diet loaded with dal, sabzi and phal, right? Wrong — when it comes to India, at least. Average household monthly per capita expenditure (MPCE) on vegetables and fresh fruit is higher in fish- and beef-eating Kerala than in “vegetarian” Madhya Pradesh, whose Chief Minister...

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