Increasing the prices at which people living above the poverty line are offered monthly foodgrains under the proposed Food Security Act could now offset the cost of increased food subsidy for the poor. The Planning Commission is going to suggest that the government offer only 25 kgs of foodgrains to those living above the poverty line (APL) at the same price as it costs the government to buy up the...
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Food subsidy bill likely to rise by Rs 6,000 cr in FY11 by Prabha Jagannathan
THE government will need to shell out Rs 6,000 crore more in food subsidy to support poor families under the proposed Food Security Act due to the revised estimate of the number of poor families in the country. Food subsidy will account for about 1.1% of the gross domestic product in the current fiscal year, compared with 0.9% last year, said a study by Deutche Bank. The Union budget has...
More »Costly APL grain to rein in subsidy? by Mahendra K Singh & Nitin Sethi
Even as the government tries to meet the expectations of the Congress high command on the Food Security Bill, it is still trying tricks in the economist's books to keep its food subsidy bill as low as possible. While the Planning Commission has now accepted that it would include community kitchens and existing nutrition security schemes such as ICDS and mid-day meal programmes under the proposed Bill, it is also...
More »Planning Commission member favours PPP mode for development
North-East should go for investment in public-private-partnership basis for more development work, member of Planning Commission B K Chaturvedi said here today. "Since public invest has been sufficient, the states should opt for public-private-partnership in a big way in different areas of both physical and social developments," he said while speaking at Moatsu-cum-Roadshow programme here. Chaturvedi, who looks after North-East in Planning Commission, feels the region lags in many areas and NE...
More »‘Bad management to blame for food inflation'
Planning Commission Member, Professor Abhijit Sen, has observed that bad management of food grains and a high economic growth rate, particularly in the non-agricultural sectors, had led to spiralling prices of food grains. Prof. Sen was delivering the Prof. L S. Venkataramanan Memorial Lecture on ‘Inclusive Growth', at the Institute for Social and Economic Change, here on Thursday. Prof. Sen said the economic growth rate of 9 per cent led to increased...
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