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Harvesters of nutrition-Pamela Philipose

Travelling in rural India always yields rich insights into how poor women struggle to provide that little extra, in terms of food, for the family meal. It was in the village of Vijaypura – in the drought prone Bundelkhand region of Uttar Pradesh – that I came across Bharati, a 39-year-old farm woman and homemaker, working her everyday magic by laying out slices of potato and whole green chillies on the...

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The mothering effect-KumKum Dasgupta

-The Hindustan Times   Rambai, a lean and sprightly 34-year-old, has never been the quiet sort. So when her neighbours at the Rokra hamlet were asked to choose a community health worker (CHW) — called Mitanin (friend) in Chhattisgarh — they knew that Rambai would be an ideal candidate. “We selected her because she could communicate well and interact with officials with ease, even though she has studied till Class 5,” said...

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ADB calls for another Green Revolution

-The Hindu Food subsidies for poorest will help them cope: ADB A hike in the cost of food staples like Rice and wheat could push tens of millions more people into extreme poverty in the South Asian region including India, says an Asian Development Bank (ADB) report. The Manila-based lending agency, in its report “Food PRice Escalation in South Asia – A Serious and Growing Concern” released on Monday, however, said that food...

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The Rs 28 Diet Plan-Anuradha Raman

Trying—and failing—to live on the govt’s definition of ‘not poor’ Dietetics Of Poverty     Three cups of tea, adding up to about 150 calories     Two slices of bread (100 calories)     Two pieces of kulcha with chhole (about 425 calories)     Bread and tea hardly contain any nutrients. Milk may provide some calcium.     Near-starvation diets, with hardly any vitamins or minerals, can lead to a breakdown of muscles and weight loss over a...

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A bound-to-fail positive effort-Panini Anand

THE DEBATE on the National Food Security Bill, tabled in parliament three months ago, is on full swing. Economists from both sides are arming their arguments with facts and logic. The people who would benefit of this legislation are in a dilemma. This prompts the consideration that the experts must try to see the issue from the ground reality of food security and its beneficiaries. Undoubtedly, it’s a great and historical...

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