Fishermen have abandoned lakes in the area after seawater raised alkaline levels in the wake of Alia Kultali, West Bengal: For the past 30 years, Atal Naskar has been making enough money from his three-acre fishing lake to feed a family of 10. But three months ago, this 50-year old fisherman fled his home in Kultali in West Bengal’s Sunderbans delta, hounded by moneylenders because he couldn’t repay a loan...
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Maharashtra polls: all fronts and no back by P. Sainath
Will the Congress-NCP gain from a multiplicity of fronts which could dissipate the anti-Congress vote? Or will the Shiv Sena-BJP benefit from the Third Front’s cutting into the Congress-NCP vote? Whatever the failings of Maharashtra’s political class, and these are many, a lack of optimism is not among them. Even after the last date for the withdrawal of nominations to the Assembly elections, there are more fronts, real and imagined,...
More »Stop marketing India as a brand, says historian by Hasan Suroor
Here’s a hypothetical, though not altogether unfamiliar, scenario that academic and writer Sunil Khilnani invoked in a lecture at the British Museum to warn against what he called the “paradox of India’s new prosperity.” He asked his audience to imagine two traffic lanes, both at a standstill. After a while traffic in one of the lanes starts moving raising hopes of those stuck in the next lane that they, too,...
More »Kerala fights clock in ASEAN free-trade deal by Ranjit Devraj
Southern Kerala state is known for the lush expanses of cardamom, pepper, tea and rubber that grow on its misty hills, and the bountiful catches of fish on a coastline punctuated by lagoons and backwaters. But a cloud in the form of a a free trade deal with the Association of Southeast Asian Nations (ASEAN) bloc hovers over this picture of plenty. With the Indo-ASEAN Free Trade Agreement (FTA) now...
More »A nutrition scheme held hostage by contractors by Biraj Patnaik
There has been an animated debate in the past three years over the supply of food in the ICDS (Integrated Child Development Services) programme. Supplementary nutrition has been provided to all children under the age of six since the inception of the programme more than three decades ago. This was done with the recognition that the nutrition gap (between what children should be consuming every day and what they actually...
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