-The Hindu With the era of cheap, bountiful water having been replaced by increasing supply-and-quality constraints, many international investors are beginning to view water as the new oil There is a popular, tongue-in-cheek saying in America - attributed to the writer Mark Twain, who lived through the early phase of the California Water Wars - that "whiskey is for drinking and water is for fighting over." It highlights the consequences, even if...

-Outlook New York: Founder of the Aam Aadmi Party (AAP) Arvind Kejriwal is among Foreign Policy magazine's leading Global Thinkers of 2013, a list of 100 people who have made "measurable difference" and are "pushing the boundaries of the possible". Activists Urvashi Butalia and Kavita Krishnan have also made it to the list that has been topped by US intelligence whistleblower Edward Snowden. Kejriwal, 45, who figures on the 32nd spot, is a...

-The Indian Express Internal migration has risen, and for good reason. Policy must shift to support internal mobility, not control it. As India undergoes the transition from a predominantly rural society to one that is urbanising rapidly, there are inevitable flows of people from rural to urban areas. One set of perspectives tells us that this increase in mobility should not be unexpected; after all, classical modernisation and economic development theories do...

-Women's Feature Service The ‘gola' or grain basket, built on elevated ground in Goyadham village in Sunderban's South 24 Parganas district, West Bengal, is central to the food security of several households here. As Sofia Bibi, 45, says, "The grain is protected from the recurrent flooding and storms and we are ensured of a regular supply when there is no agricultural work during the months of September to November and March to...

-The Hindu That one-third of the food produced annually for human consumption is wasted is in itself unconscionable in a world where 870 million, or one in eight people, go hungry every day. A United Nations Food and Agriculture Organisation report now says that this high volume of wastage that occurs right through the food supply chain exerts an adverse impact on land, water, biodiversity and climate change. This impact...