-Economic and Political Weekly Unlimited growth for prosperity in a fi nite planet is not possible. Ecological economists like Tim Jackson, Peter Victor, and others talk about prosperity without growth and highlight the need for greening the economy on a community scale. Using the "criteria of green economy enterprise" set by Jackson and Victor as a tool, this article looks at khadi production, India's community-level cloth production system. Sumanas Koulagi (k.sumanas@yahoo.in) is...

-Newsclick.in The government in India continues to kow-tow to corporate lobbies at the cost of the environment and public health including occupational health. While always an integral part of ruling class politics in India, as witnessed in the seemingly never-ending saga of the Bhopal Gas Disaster, this has reached new heights under the BJP government led by PM Narendra Modi which is rapidly dismantling even the already weak environmental regulatory structure....

-The Hindu What makes public policy exciting and potentially inventive is the contested nature of the public sphere. It is anchored in a diversity of perspectives which challenges the dominance of one subject. India is a country full of paradoxes. The elite in the country are forward-looking; they emphasise the need for reskilling but they conduct all this with backward-looking institutions. An acute observer once said: "we want to be [a] knowledge...

-Business Standard About 100 changes have already been effected through executive orders; new amendments involve structural and policy-level alterations The Centre is all set to overhaul environmental and forest regulations, policies, and laws once the two-day conference of state forest ministers and officials is over. The conference will start on Monday with Prime Minister Narendra Modi addressing it. After effecting some 100-odd changes to regulations through executive orders, the Union environment ministry has...

-The Indian Express Food safety is critical for public health as food-borne diseases affect people's well-being,strain health-care systems, and adversely impact national economies, tourism and trade How often do we ask ourselves if the food we are eating is safe? Do we know if it is free of bacteria, viruses, parasites, chemicals, other contaminates, additives and adulterants which can cause over 200 diseases ranging from diarrhoea to cancer? Every year, diarrhoea caused...