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India Looks Forward to Active Participation of FAO to Meet Challenges in Agriculture –Radha Mohan Singh

-Press Information Bureau/ Ministry of Agriculture Union Minister for Agriculture, Shri Radha Mohan Singh had a meeting with DG, FAO (Food and Agriculture Organisation) here today. Apprising FAO of the significant strides made by India in agriculture and allied sectors during last few years, he said that India has not only achieved self sufficiency in food but also did extremely well in horticulture, dairying, milk production, fisheries, post harvest management and...

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Bengal's women learn to extract good food from dry land -Ajitha Menon

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

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Too many hungry stomachs -Jose Graziano da Silva

-The Hindu Business Line India's experience will help it lead the charge on hunger and food security worldwide Can India defeat hunger and malnutrition? It's a question that's been asked many times and at the United Nations Food and Agriculture Organization (FAO), we are confident that the answer is not only "yes it can", but that India, a founding member of FAO, can play a leading role in eradicating hunger worldwide. Following Independence...

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Farmers’ Suicides in India, 1995-2012: Measurement and interpretation -Srijit Mishra

-LSE Asia Research Centre Background: Farmers' suicides have become an important socio-economic concern in India that has profound implication on the quality of life of farmers and their families. There are not many epidemiological studies on this. We propose to estimate suicide rates for farmers and non-farmers across the states of India and over time. We will also contextualise our results to the discourse on agricultural technology and development in general...

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Trap crops in IPM -DN Kambrekar

-The Hindu Trap crops are grown to attract insects or other organisms to protect main crops from pest attack. Protection may be achieved either by preventing the pests from reaching the crop or by concentrating them in certain parts of the field where they can be destroyed. The principle of trap cropping rests on the fact that virtually all pests show a distinct preference to a certain crop stage. Farmers are being...

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