MADURAI: The Indian Council of Medical Research (ICMR) will study fever cases with chikungunya symptoms reported in various districts of Tamil Nadu. An expert group will be formed soon to find out the root cause of this fever, which results in joint pains and cripples the victims’ physical activity. V. M. Katoch, Director General, ICMR, told The Hindu here that he would talk to State public health officials and obtain data...
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Healing a nation by Patralekha Chatterjee
Copenhagen showed how fast and far India has traveled geo-politically. The same, alas, cannot be said about the health of the nation. On the international stage, India’s relentless focus on equity made us proud. The time has come to apply that principle at home. India’s ailing health delivery system is viewed as a worthy but dull topic on a normal day in a typical newsroom in the country. Typically, such neglected...
More »The Tendulkar Report: A Small Step Forward by R Ramakumar
Poverty is a multi-dimensional concept. Official statistics in India have always referred, arguably narrowly, to only income poverty (using the proxy measure of consumption expenditure from the NSSO surveys).The Suresh Tendulkar Committee report submitted to the Planning Commission is the latest input to the “Great Indian Poverty Debate”. While the increase in the number of poor households, as suggested by the Tendulkar Committee, may indeed help expand the coverage of...
More »Poverty is surely declining, but not fast enough: Manmohan Singh by Prafulla Das
“Much more needs to be done to improve the living standards of the poor” The decline in poverty has not been as fast as one would have wished and it remains a major challenge before the country because the poor are still too poor, Prime Minister Manmohan Singh said on Sunday. Inaugurating the 92nd conference of the Indian Economic Association (IEA) at KIIT University here, Dr. Singh said much more...
More »Genetic Engineering: Instrument of Western Agribusiness to Control India’s Food and Farming System by Bharat Dogra
The recent high-pressure tactics to introduce genetically engineered food crops in India are another rude reminder that Western agribusiness companies have a deeprooted strategy to obtain a stranglehold on India’s food and agriculture system. In a review of recent trends titled ‘Food Without Choice’ (The Tribune, November 1) Prof Pushpa M. Bhargava (who was nominated by the Supreme Court in the Genetic Engineering Approval Committee to protect safety concerns), an internationally...
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