-The Hindu Business Line The only way this story of the Indian farmer will change is if policymakers ensure better remuneration for them The peasant (in India) is born in debt, lives in debt, dies in debt and bequeaths debt. This is what Sir Malcolm Darling, a famous British researcher and writer, wrote in 1925 after studying the condition of undivided Punjab’s peasants. Had Darling been alive today he would have rephrased his...

-TheHansIndia.com * Excessive use of chemical fertilisers on vegetables and fruits is causing cancer to the consumers * 4,500 farmers are cultivatingin 15,000 acres in organic zones of 10 clusters in 8 mandals Raptadu (Anantapur): The district is in for a major organic revolution with the department of Agriculture taking the lead and initiative to wean away farmers from excessive use of fertilisers and pesticides and the disastrous effects of chemical residues on...

-The Hindu A systematic attempt is being made in several West Bengal districts to evict sharecroppers from land, despite the legal protection West Medinipur: At Jamirarah village, Srikanta Hansda points to two double-storey houses in the shadow of which his home — a rough mud dwelling with an asbestos clerestory roof — squats: “Those are the homes of the Ghosh family. They own Annapurna Bhandar, a well-known grocery store in Medinipur city...

-Hindustan Times About 330 million people are affected by drought in 10 states as 256 districts reel from severe water shortages and poor farmers suffer crop losses. The current dry spell is partly because of two back-to-back years of bad monsoons. Policy makers have no control over fickle weather whims. As credit rating and research agency Crisil points out, the rising frequency of weather shocks amid higher vulnerabilities has compounded agrarian...

-The Times of India Rice varieties that could grow during droughts or floods, tolerate saltwater, and carry distinct aromas or medicinal benefits - India has lost 1.10 lakh such traditional rice types. Some fifty years ago, these varieties abounded in the country, which is striving currently to ensure food security for all. Now, however, only 7,000odd local varieties remain and not all are grown. A traditional variety of rice is passed from...