-The Times of India KOLKATA: Literacy rate among Muslims in Bengal has moved past the days of the Sachar Committee review and risen 11.27% in the past decade. It is also marginally ahead of the national rate. According to the 2011 census data released on Wednesday, Muslim literacy rate in the state has risen to 68.74% from 57.47% recorded in the 2001 census. The national Muslim literacy rate stands at 68.53%. The comparable...

-The Telegraph New Delhi: A rough comparison between a government survey of all the country's campuses and a more limited scan earlier by the Rajinder Sachar committee suggests that Muslims' participation in higher education has seen little improvement over the past decade. Sachar, a retired judge, told The Telegraph the latest findings buttressed his view that the UPA government had failed to adequately implement its educational schemes for the minorities, announced after...

-Hindustan Times The Chennai floods have thrown up some fundamental flaws in our system of urban planning. Across India, city after city has experienced floods, while some others live with the fear of impending disasters. In Mumbai, flooding was caused by wrong developments at the Bandra estuary and negligence along the Mithi river, and in Uttarakhand the disaster was caused by unplanned regional development and the unholy nexus between the land...

-Press Release from India Resource Center New Delhi: A proposal to tax sugar sweetened beverages like tobacco in India is being welcomed by public health advocates. The proposal to increase sin taxes on aerated drinks is part of the recommendations made by India’s Chief Economic Advisor Arvind Subramanian on the upcoming Goods and Services Tax (GST) bill in the parliament of India. Taxation to reduce consumption of tobacco has been successful when used...

-Livemint.com In 1986, Italian journalist Carlo Petrini was outraged when McDonald’s opened its first outlet in Rome. He saw this as a threat to Italy’s culinary culture. He led a protest against the global industrialization of food, which culminated in the slow food movement. Starting in Rome, the movement is now a worldwide phenomenon. Edited excerpts from an interview at the Indigenous Terra Madre in Shillong: * What are the key achievements...