-The Times of India Hooked to organic food for its supposed health benefits? Here's some food for thought. In the largest analysis of studies till date on organic food, researchers from Stanford University have said there is "little evidence of healthier benefits from organic food over those grown conventionally". The researchers found no difference in protein or fat content between organic and conventional milk. No consistent differences were also seen in the...

-The Hoot Buried in a parliamentary committee report is a refutation by villagers of TOI’s controversial stories on BT cotton’s virtues, published in 2008 and reprinted in the paper as paid news in 2011. PARANJOY GUHA THAKURTA revisits the saga  Allegations leveled by Palagummi Sainath, Rural Affairs Editor of The Hindu newspaper that its competing daily, the Times of India, published an article at the behest of Mahyco-Monsanto Biotech without disclosing this...

-The Hindu A campaign launched by a community service institution to make selected villages in Bharatpur district of Rajasthan shed the below poverty line (BPL) tag has immensely benefited the poor families in the region and facilitated creation of new employment opportunities, small entrepreneurships and income-generating ventures. The youth and women are especially getting involved in new enterprises in large numbers. Kheria Purohit village in Deeg tehsil of Bharatpur district, where 15...

-FAO Sustainable fisheries and aquaculture play a crucial role in food and nutrition security and in providing for the livelihoods of millions of people. FAO's latest flagship publication on the state of fisheries and aquaculture, launched at the opening of the 30th session of the FAO Committee on Fisheries, highlights the sector's vital contribution to the world's well-being and prosperity, a point reflected in the recent Rio+20 Outcome Document. The State of...

-Down to Earth   Buy an Indian breed from Australia In June last year, we visited Malaysia on the invitation of the country’s oldest and most active consumer action group, The Consumer Association of Penang, to study the livestock production systems and to advise on how these can be transformed into more sustainable and less industrial farming systems. The past 40 years of aggressive industrial growth in Malaysia has seen small-scale peasant agriculture and...