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No pause in Punjab’s toxic harvest by Amrita Chaudhary

Even as recent media reports caution that most fruits and vegetables are largely unfit for human consumption due to their high chemical content, pesticides continue to be used recklessly in the fields of Punjab. The ‘Granary of India’ constitutes 2.5 per cent of the total agricultural land in India, but consumes more than 18 per cent of the total pesticides used in India. Within the state the worst affected is the southwestern...

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Pre-requisites for sustainable food security by MS Swaminathan

The goal of food for all can be achieved only through greater and integrated attention to production, procurement, preservation and public distribution. The President, in her address to Parliament on June 4, 2009, announced: “My Government proposes to enact a new law — the National Food Security Act — that will provide a statutory basis for a framework which assures food security for all. Every family below the poverty line in...

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KVIC plans to create employment opportunities in southern districts by R Sairam

Honey hubs to be created for SC/STs at Kodaikanal, Vadipatti and Kadayam Priority for small projects in the range of Rs. 50,000 to Rs. 3 lakh Emphasis on production of fly-ash bricks and palm products The Khadi and Village Industries Commission (KVIC) plans to focus on creating employment opportunities for Scheduled Castes and Scheduled Tribes (SC/STs) in rural areas of southern districts. The Central Government body plans to start new khadi institutions near their habitations...

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Poverty up, poverty down by D Tushar

In April, India’s Planning Commission accepted recommendations put forth by the so-called Tendulkar Committee on a new poverty headcount for the country. Constituted by the Planning Commission under economist Suresh D Tendulkar, the committee, after four years and a new methodology, arrived at a new figure for the number of Indians living below the poverty line: 37.2 percent, ten points higher than the previous official figure. With the government’s subsequent...

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Vegetables injected with chemicals to increase size by Chander Parkash

The residents of the border district, who have witnessed destruction and uprooting time and again due to flooding of the Sutlej and Indo-Pak wars, face a challenge to their lives once again and this time it is from chemically infested vegetables. Consumption of such vegetables, which are being grown in various parts of the district, has made the residents’ lives worse. The menace connected with the injection of various chemicals into...

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