-The Times of India   NEW DELHI: Plants make food from carbon dioxide in the air, using energy from sunlight. So, if carbon dioxide levels in the air are going up due to climate change, plants should be making more food, right? Wrong, says a new study published last week in the science journal Nature. According to the study conducted by a team of US, Australian and Japanese scientists, carbon dioxide emissions are...

-The Times of India   NEW DELHI: It's not just pesticides-a toxic mix of sewage and industrial effluents may be contaminating what's grown on the bed of the Yamuna. The quality of the fruits and vegetables-that feed most of Delhi's population-may thus stand severely compromised, according to two applications filed in Delhi high court and National Green Tribunal, one pleading for a ban on artificial colours and waxing of produce and the...

-Frontline   A Delhi High Court verdict says the State government is bound to ensure that poor and vulnerable sections of society have access to treatment for rare and chronic diseases. SEVEN-YEAR-OLD Mohammed Ahmed Khan looked on helplessly as his father, Sirajuddin, narrated the sordid tale of the loss of four of his children to Gaucher's disease, a rare genetic disease that requires lifelong, exorbitantly expensive enzyme replacement therapy. Sirajuddin, a rickshaw...

-The Hindu   Chennai: Nature, in its generosity, must have said: "Let a thousand seeds grow on the humble stalk", as far as millets are concerned. These Forgotten Foods, which Navdanya has ceaselessly worked at bringing back to the food basket for the past 25 years, are indeed superstars of our agriculture. Though they need very little pampering, being water prudent and growing in the hardiest terrain, they yield the maximum nutrition per...

-The Business Standard   International organisations recognise the impending shortage of potable water but their approach is entirely wrong During this year's gathering in Davos, the World Economic Forum released its ninth annual Global Risks report, which relies on a survey of more than 700 business leaders, government officials and non-profit actors to identify the world's most serious risks in the next decade. Perhaps most remarkably, four of the 10 threats listed this...