India still has a long way to go in achieving food and nutritional security, albeit the country has achieved record production with 5.4% growth in agriculture and allied sector. This was corroborated by Sharad Pawar, minister of agriculture and food processing, while addressing the National Conference on Agriculture for Kharif Campaign-2011 in New Delhi recently. "Record production with 235.88 Mt of foodgrains in 2010-2011 should not lead to complacency as we...
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All-time high foodgrains output anticipated for 2010-11 by Gargi Parsai
The country has achieved an all-time high production of foodgrains, estimated at 235.88 million tonnes in 2010-11, said Agriculture Minister Sharad Pawar on Wednesday. This came on the strength of a record output of wheat and pulses. The highest output of foodgrains, so far, has been the 234.47 million tonnes produced in 2008-09. Speaking at the National Conference on Kharif Strategies, Mr. Pawar said: “The third advance estimate figures [for the...
More »Census shows Punjab may no more be land of opportunities by Sanjay Sharma
The 2011 census strengthens fears that Punjab may no more be a land of opportunities, recording the lowest population growth among major north Indian states, at 1.3% per annum. Despite this, Punjab has been able to arrest total fertility rate at 1.91, down from 2, as per the national family health survey 2007. Yet, it may also show that Punjab is not attracting migrants, indicating trouble for both farm and industry sectors....
More »Securing food for an emerging India by Rana Kapoor
The world population is estimated to reach nine billion by 2050. The Food and Agriculture Organisation (FAO) estimates that global food production needs to increase 70 per cent by 2050 compared to average 2005-07 levels to feed the rising global population. Clearly, a large part of the consumption will happen in India and China; which would require an additional 1.6 billion hectares of land to be brought into cultivation compared to...
More »Promotion goes aggressive, lures farmers by Swati Shinde Gole
Over 10 lakh farmers in the state have already taken up organic farming as a result of some aggressive promotion by the agriculture department. Of the nearly 6.5 lakh hectares under organic cultivation, 2.77 lakh have been certified and farmers have been branding their produce as organic produce. Some 2.14 lakh farmers are managing certified organic land and the number is expected to go up as more and more land gets...
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