-The Times of India Malnutrition kills more Indians than any specific disease. That’s hardly surprising since a weakened body is more prone to infections and responds less to medicine or treatment than a well-fed, healthy one. Widespread malnutrition has been termed a national shame and a top priority. Yet, the debate in governments is mostly about whether or not to give packaged food and whether deficiencies of vitamins and minerals should be...
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India has imported millions of tonnes of GM food products in violation of food safety laws -Kumar Sambhav Shrivastava
-Scroll.in The food safety authority looked away as the environment ministry kept clearing consignments of genetically modified soyabean and canola oils from abroad. Violating laws governing food safety in India, the central government has over the last five years allowed more than 15 million tonnes of genetically modified soyabean and canola oils to be imported into the country for human consumption. That such imports were illegal came to light with the Food...
More »Flood-resistant rice fights for survival -Nidhi Jamwal
-IndiaClimateDialogue.net In north Bihar, where floods devastate standing crops with increasing regularity in an era of climate change, a marginalised community is fighting all odds to protect an indigenous flood-resistant variety of rice. Sahorwa village is caught between the embankments of two major rivers in north Bihar. Between the Kosi river’s western embankment and Kamla Balan river’s eastern embankment, this village of 110 Musahar families remains flooded for seven to eight months...
More »The Epidemic of Under Nutrition Haunts India's Cities and Towns -Bodapati Srujana
-Newsclick.in An average urban family suffers from chronic undernutrition, with its Food Consumption deficient in protein, energy, and important vitamins and minerals. A recently released report on the Nutritional Status of Urban Population by National Nutrition Monitoring Bureau (NNMB), throws light on the chronic undernutrition faced by India’s urban population, particularly the urban poor. The report compares the average consumption of different food groups by the urban population, to the scientifically calculated Required...
More »Food security: Solution lies in traditional food -Archana Mishra
-Governance Now On World Food Day, the country needs to focus on promoting the dying practice of locally producing food by aboriginals like Baigas and Gonds After spending almost a month among tribals of Mandla in Madhya Pradesh, I can confidently say that by restricting ourselves to Public Distribution System (PDS), we cannot solve the food security issues of the country. The problem is graver. In a district like Mandla, where...
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