-IPS News NAGAPATNAM, India - Standing amidst his lush green paddy fields in Nagapatnam, a coastal district in the southern Indian state of Tamil Nadu, a farmer named Ramajayam remembers how a single wave changed his entire life. The simple farmer was one of thousands whose agricultural lands were destroyed by the 2004 Asian tsunami, as massive volumes of saltwater and metre-high piles of sea slush inundated these fertile fields in the...
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Seeds distributed to public to encourage Organic Farming
-The Hindu Nammalvar remembered on his first death anniversary Salem (Tamil Nadu): To encourage people undertake Organic Farming and to produce vegetables on their own, three types of vegetable seeds and two types of spinach seeds were distributed free of cost to the public here on Tuesday. As part of observing the first death anniversary of Organic Farming scientist G. Nammalvar, ‘Seed Day' was celebrated here. Members of Green City Association and Easan...
More »‘Rural Farm’ 50 Feet Off The Ground -Prithvijit Mitra
-The Times of India KOLKATA: It's a patch of green, a wondrous vegetable garden that has sprung up at a height of about 50 feet on the fast-expanding concrete maze of neighbouring New Town. With a produce of more than 70kg since it came into existence last October, it is no less than an efficient rural farm. In fact, it looks cleaner and far better designed and yields only organic vegetables that...
More »Report on India’s tribal population kept under wraps -Mukta Patil
-Down to Earth High-level committee report was submitted to the Prime Minister's Office in May 2014, and includes radical recommendations Tribal communities have historically faced the brunt of the state's development agenda. It seems the attitude of the government towards the tribal communities has changed little over the years. A report of the current status of tribal communities, submitted to the Prime Minister's Office in May 2014, has been kept under wraps with...
More »Gone grain: Doon Basmati may soon be dead -Shivani Azad
-The Times of India DEHRUDUN: The rich aroma and distinct taste of the Dehradooni basmati may be a thing of the past as early as the next couple of years. The grain, which made the term 'basmati' synonymous with good quality rice, is being edged out by other hybrid varieties as well as rapid urbanization which has shrunk the fields where it is grown. Confirming that the Dehradooni basmati, known as...
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