-Outlook Bhopal: India should continue with non-GMO (genetically modified) soybean in the larger interest of farmers and environment, experts said here today. "Non-GMO soya is the pride of India. Value added soy products including soybean meal are fetching premium price in the international market for being authentic non-GMO soy products. It is a win-win situation for all stakeholders in the value chain," Ruchi Soya Industries founder and MD Dinesh Shahra told reporters...
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Andhra govt offers 75% subsidy for greenhouse farming
-The Times of India HYDERABAD: The city may not have to depend on neighbouring states for supply of vegetables much longer as the Telangana government has announced 75% subsidy for greenhouse farming in 1,000 acres around Hyderabad. In greenhouse farming, temperature is regulated in a way that it suits the crop being cultivated. "Vegetables that cannot be cultivated in a particular season can be cultivated any time of the year with greenhouse...
More »Agro schools for farmers -Lalitesh Mishra
-The Telegraph Saharsa: Farmers in the Purnea and Kosi divisions will go to school from next month to learn about the latest agricultural techniques and how to reap maximum benefit from their produce. As many as 210 farmers' schools will come up in the state, including Purnea and Saharsa, for which the government has allocated Rs 1.8 crore. Twenty-nine of the schools will come up in Khagaria. Agriculture director Dharmendra Kumar said: "These...
More »Farmers' collective in Bengal village grow indigenous paddy on dry land and make a seed bank -Jayashree Nandi
-The Times of India PRATAPPUR: Paddy grows in a dry patch on this farm. No fertilizers are used, the farm is not irrigated either. It is an experiment by seven farming enthusiasts who are trying to revive indigenous varieties and make them commercially viable in their villages. The dry paddy patch is small but the farm of about 4.8 ha grows more than 250 indigenous, organically grown varieties of paddy, pulses...
More »Costs of ignoring hunger -S Mahendra Dev
-The Hindu Ignoring hunger and malnutrition will have significant costs to any country's development. Nutrition improvement has both intrinsic and instrumental value One of the disappointments in the post-reform period in India has been the slow progress in the reduction of malnutrition, especially with reference to the underweight among children. In fact, the rate of change in the percentage of underweight children has been negligible in the period 1998-99 to 2005-06; the...
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