-United States Department of Agriculture (Economic Research Report) The Indian State of Chhattisgarh implemented a number of well-publicized reforms to improve distribution of subsidized food grains, many of which have been incorporated into the recently passed National Food security Act. ERS researchers show that food aid consumption in the State increased in response to these reforms, and that the increase in food aid helped improve food security in the State. Please...
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Water For The Leeward India -Jean Dreze and Reetika Khera
-Outlook As subsidies for the poor continue to be under attack, a ground-up report from 10-states shows how well welfare schemes have worked over the last 10 years. Ahead of Elections 2014, rights-based welfare schemes are under attack. To those who argue ‘Dolenomics' doesn't work, a survey of five schemes in 10 states shows that the Rs 1,68,478 crore annually the nation spends is making a real and tangible difference on...
More »Who foots the huge dole for business? -Latha Jishnu
-Down to Earth Bad loans of public sector banks to business are more than double the food subsidy There are some things you simply do not do in the liberalised economy. You do not put bank loans under the lens-unless these are ballooning out of control. That is, until such loans are likely to jeopardise the entire banking system and send the economy into a tailspin. And there's another thing: you don't...
More »‘Food security Act a big step in addressing malnutrition’
-The Hindu But it won't address hunger and malnutrition, and protein and micronutrient deficiency: eminent agricultural scientist M.S. Swaminathan Bangalore: The national Food security Act marks an important first step in the fight to eliminate hunger in India, but much more remains to be done, eminent agricultural scientist M.S. Swaminathan has said. Addressing the ninth edition of the Nutra India Summit organised by the International Society for Nutraceuticals, Nutritionals and Naturals, Prof. Swaminathan...
More »Sowing a loss -Pratik Kanjilal
-The Financial Express The urgent need to end world hunger appears to have promoted superfood crops at the expense of nutritional diversity Finally, we know why India is facing a spurt in diet-linked lifestyle disorders while it continues to struggle to feed the hungry. The paradox is seen in several developing economies, the answer is easily hazarded but now, for the first time, a formal study by the International Centre for Tropical...
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