-The Hindu The Epidemic is running amok. And the government is finally waking up to the reality. Tuberculosis was declared a global health emergency in 1993, but it has been growing unchecked. Today, TB is causing millions of deaths every year globally. Like any infectious disease, TB is prevalent even in developed countries. But it is a more serious problem in the developing and populous countries. India and China together account for nearly...

-Mainstream Weekly Intense and motivated propaganda, powerful national and international diplomatic pressure, verging on pure and simple arms-twisting of the kind the Third World has been facing for decades by means of the active role of the econo-mic hit-men in the policy establishments, huge cash-back lobbying, both in India and abroad, blunt attempts to bamboozle the persons holding key positions in India’s policy establishment through a combination of hissing and kissing...

-The Times of India MUMBAI: Good cholesterol spells bad news for Mumbaikars. A new survey analyzing risk factors for heart diseases among Indians shows that 54% of Mumbaikars over 30 have low levels of good cholesterol, better known as HDL. Since HDL draws out the body's excess fatty cholesterol molecules and ejects them through the liver, Mumbaikars have a reason to worry. But it isn't only Mumbai. The survey found that across...

-The Hindu High Court directs filing of affidavit on measures taken Admitting a public interest litigation petition, the Calcutta High Court on Friday directed the West Bengal government to file an affidavit within two weeks on the measures it has taken to prevent the outbreak of dengue in the State. The petition, filed by advocate Basabi Roy Chowdhury earlier this week, called for a proper policy for monitoring and controlling the disease and...

-The Times of India Rice isn't the diet villain as commonly thought. In fact, two types of rice commonly consumed by India's middle classes have now been found to have the lowest Glycemic Index (GI) — the measure of its ability to raise blood sugar levels after eating -- when compared with 233 other types of rice consumed around the world. Swarna and Mahsuri's GI levels were below 55. Another favourite among...