-The Hindu A farmer’s house in the nondescript Kirugavalu village is the country’s largest private rice museum A serpentine road from Mysuru cuts through lush green fields and leads to an obscure village dotted with run-down houses and petty shops with thatched roofs. Sidestepping a passing herd of sheep, I enter a narrow lane and reach a 75-year-old house with a row of pillars. It is this house, in the nondescript Kirugavalu village in...
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Culture has helped millets survive -Deepanwita Gita Niyogi
-Down to Earth Throughout ages, many rituals have been associated with millet cultivation and women are to be thanked for this As millets make a comeback to our fields and plates, the formal launch of an extensive campaign beginning from Pune to promote these nutri cereals assumes great significance. According to B Dayakar Rao, principal scientist at the Indian Institute of Millets Research, "The Pune event is basically an extension of the National Millet...
More »Tread carefully when it comes to manipulating natural systems -Kusala Rajendran
-Hindustan Times Whether it is to manage the flood situation of Yamuna or water logging of Kuttanad, we should adopt a similar strategy and promote the “give water its space” concept. Forcing water bodies to give up their space or change their courses, as envisaged in the country-wide river interlinking project will lead to irreversible consequences, learning from the examples before us. The monsoon is an unsettling time in India, with...
More »Smallholder farming systems in the Indian Himalayas: Key trends and innovations for resilience -Prakriti Mukerjee, Reetu Sogani, Nawraj Gurung, Ajay Rastogi & Krystyna Swiderska
-IIED Publication, June 2018 Traditional farmers in the Central and Eastern Indian Himalayas have observed significant climatic changes in recent years, reducing agricultural productivity. They have responded by innovating to increase resilience and yields, using traditional knowledge, biodiversity and external knowledge. This report explores key trends in livelihoods, food security, Crop Diversity and biocultural heritage across ten communities; the biocultural innovations developed in response to climatic and socioeconomic changes; and the social...
More »For Last 12 Yrs This Farmer From Assam Is Fighting To Save Indigenous Variety Of Rice -Shraddha Goled
-TheLogicalIndian.com In a bid to save the nearly-extinct indigenous rice variety, Mahan Chandra Borah started a unique library. This library is unique because it has collection of heirloom rice landraces(local) of the Assam. “Annapurna Rice Seed Library” seeks to store and promote the cultivation of these rice seeds. Rice is grown in abundance in North Eastern part of our country. Assam is home to many different varieties of rice.There are four types...
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