-The United Nations More than 50 per cent of the world’s food fish will come from aquaculture, making it a crucial method to reduce poverty and combat food insecurity, said a United Nations report released today, while calling for governments to step up their efforts to support this practice. Aquaculture, which involves cultivating fresh water and saltwater populations of fish under controlled conditions as opposed to catching fish in the wild, is...
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Aquaculture to provide more than half of world consumption
-FAO Aquaculture is the world's fastest-growing source of animal protein and currently provides nearly half of all fish consumed globally, according to a report published here by FAO. The report World Aquaculture 2010 found that global production of fish from aquaculture grew more than 60 percent between 2000 and 2008, from 32.4 million tonnes to 52.5 million tonnes. It also forecasts that by 2012 more than 50 percent of the world's food...
More »Government estimates foodgrains production at 232.07 million tonnes in 2010-11
The second advance estimates of crop production for 2010-11 released by Ministry of Agriculture has projected India's foodgrain production at 232.07 million tonnes during 2010-11 compared to 218.11 million tonnes last year. This is only marginally below the record production of 234.47 million tonnes of foodgrains in 2008-09. India is forecasted to achieve record production of wheat (81.47 million tonnes), pulses (16.51 million tonnes) and cotton (339.27 lakh bales of 170...
More »Fish demand reaches all-time high but global stocks still low – UN agency
Fish consumption has reached an all-time high and more people than ever are employed in or depend on the fisheries sector, according to a new United Nations report, which also warns that global fish stocks have not improved. “That there has been no improvement in the status of stocks is a matter of great concern,” said Richard Grainger, senior fisheries expert at the UN Food and Agriculture Organization (FAO) and one...
More »‘Food prices may decline after rabi’ by Gargi Parsai
The high prices of essential commodities are expected to decline by the end of the rabi season in the next two months, Vijay Shankar Vyas, member of the Prime Minister’s Economic Advisory Council, said here on Tuesday. “Food inflation would come down by March-April as we are expecting a good rabi production this year,” Dr. Vyas told journalists on the sidelines of the launch of a publication on agriculture, Millions Fed,...
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