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No Country For Organic: Why Punjab Finds It Hard To Quit Chemical Farming -Manu Moudgil

-IndiaSpend.com Punjab has amongst the highest use of fertilisers, pesticides and large machinery, including government support for chemical farming, making it difficult to transition to organic and natural farming. Chandigarh: When Ashok Kumar, 63, started doing organic farming on three acres of his farm in Sohangarh Rattewala village in Punjab's western Ferozepur district in 2012, the benefits of good health and a cleaner environment were foremost on his mind. Besides growing food...

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Food output may drop this year amid price rise concerns -Zia Haq

-Hindustan Times Planting of key kharif or summer-sown crops, which account for half of the country’s annual food output, was 1.5% lower on August 26 compared to last year, according to farm ministry data India’s food output is likely to fall after six straight record harvests, as extreme weather dented sowing of crops, such as rice and pulses, raising concerns about inflation and tight supplies, data from the farm ministry indicates. Planting of...

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Lower paddy acreage: How will it affect India and the world? -Akash Podishetty

-Business Standard A victim of supply chain disruption is food. Even as the world looks towards India to fill the void created by the Russia-Ukraine war, a drop in paddy acreage is threatening to make the matter worse Following Russia's invasion of Ukraine and amid challenges for global food supply, PM Narendra Modi declared that India was capable of "feeding the world". However, instead of feeding the world, the govt soon restricted...

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Public sector banks have ensured financial inclusion, finds a new empirical study

Are public sector banks (PSBs) important for the economy? Have the PSBs served the purpose for which they were created? Could the PSBs compete efficiently against the private sector banks (PVBs)? These are some of the questions, which have been answered by a chapter in the RBI Bulletin's August edition. Efficiency of PSBs Co-authored by Snehal S Herwadkar, Sonali Goel, and Rishuka Bansal (2022) of the Banking Research Division, Reserve Bank of...

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Why are Madhya Pradesh farmers throwing away their garlic crops? -Rakesh Kumar Malviya

-Down to Earth The production of the allium has doubled in the last decade; Chinese, Iranian garlic with larger cloves in greater demand, say farmers There have been several calls to allow garlic export after several video clips on social media showed farmers from Madhya Pradesh throwing out or burning their crops, allegedly over low prices of the allium.  One clip making rounds showed the crop being dumped into a river, while another...

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