-The Telegraph Objective of SPANDAN initiative is to undertake research understanding linkages between agriculture, nutrition and health in India: Economist Jharkhand became the second state after Bihar and Odisha in eastern India to have Food Security Atlas for its rural areas prepared by Delhi-based Institute for Human Development (IHD) as part of the research initiative of the Indira Gandhi Institute of Development Research (IGIDR), Mumbai. Odisha and Bihar had their Atlas launched in...
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Piscean power -Nitin Sangwan
-The Telegraph Aquaculture is yet to see the kind of technological change that the agriculture sector underwent during the Green Revolution Fisheries is one of the fastest-growing sectors in the world that plays an important role in economic development as well as in facilitating Nutrition security. Animal protein is a primary source of protein for billions of people and aquaculture provides for the livelihood of more than 10% of the global population....
More »On the margins -Dibyendu Chaudhuri and Parijat Ghosh
-The Telegraph Seventy-five years of planned development have not helped in the betterment of the adivasi community Adivasis living in Central India make up one of the most marginalised sections in the country. But they live in the most resource-rich areas that attract industrialists and the State. Although scheduled tribes constitute 8.6% of the total population, they make up 50% of the people who have been displaced or dispossessed from their land...
More »Fortified rice is not suitable for everyone's consumption, state activist of ASHA and Right to Food Campaign
-Press release by Alliance for Sustainable and Holistic Agriculture (ASHA) and the Right to Food Campaign (RTFC) dated 22 August, 2022 New Delhi, August 22, 2022: An RTI response by the Ministry of Women and Child Development reveals knee-jerk and self-protecting measures in the form of a few circulars issued by the Ministry of Food and Public Distribution as well as the Ministry of Women and Child Development with regard to Fortified...
More »India must be quick to tackle challenges of food security, land use - Himangana Gupta & Shweta Prajapati & Ruchika Singh
-Moneycontrol.com Not only population, but several other factors affect the food system, including climate risks and their impact. An IPCC report predicts up to 30 percent decline in rice yields if global temperatures continue to rise India, a country with just 2.4 percent of the world’s total land area, is the largest producer of milk and pulses, and the second largest producer of rice and wheat, as per the United Nations’ Food...
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