Soon Indian consumers will have the opportunity to know whether the packaged food that they are buying contains genetically modified organisms. But will that help? In India, where a majority of food is unprocessed and non-packaged, labeling on packaged food may hardly cover the huge populations' right to choose. A gazette notification issued by the ministry of consumer affairs, food and public distribution early this month says that every food package...

In the summer of 2009, farmer Ramesh Dhumale was excited when he got to plant about a kilo of seeds of what was pitched as the country’s first indigenously developed genetically modified (GM) cotton. At Rs 200 a kg, the seeds were far cheaper than the Rs 1,500-2,000 that the other GM cotton seeds cost. But the biggest plus was that the farmers could use and reuse the seeds from successive...

Activist Vandana Shiva and an Europe-based NGO have jointly opposed a patent awarded to an American company on virus resistance traits taken from indigenous melon varieties in India. The NGOs — Navdanya and No Patent on Seeds — contend that, armed with this patent, the U.S. company (Monsanto) could block access to all breeding material inheriting the virus resistance derived from the Indian melon. Seeking complete revocation of the patent the NGOs,...

The Indian Council for Agricultural Research (ICAR) will set up an expert committee to look into patent violation issues concerning Bikaneri Narma, which was claimed to be the country’s first indigenous public sector-bred Bt cotton (genetically modified) seed variety.   Bikaneri Narma Bt Cotton also promoted as ‘completely indigenous Bt variety’ was developed by Central Institute for Cotton Research (CICR), Nagpur, and University of Agricultural Sciences, Dharwad, along with Indian Agricultural Research...

A small farmer in Maharashtra, whose high-yielding rice variety is popular in five States, is denied the benefits of his research. TWENTY-SEVEN years ago, Dadaji Khobragade of Nanded Fakir village in Chandrapur district of Maharashtra noticed yellow seeds in three spikes of a paddy stalk in his field. Intrigued by the freak harvest, he preserved the grains. He subsequently planted them in a six-foot square plot, which he covered with thorny...