-The Hindu Business Line According to Shenggen Fan, India is suffering from the double burden of malnutrition, as well as over nutrition. New Delhi: If India has to contain high levels of hunger and poverty in the country, it should shift its focus from food security to nutrition security, as done by Thailand and Bangladesh, said Shenggen Fan, Director General of the Washington-based International Food Policy Research Institute (IFPRI). “India has two good...
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Use finger millets, ration card holders told
-The Hans India Undi: AP Civil Supplies Corporation chairman Ch Ramakrishna Reddy has urged the ration card holders to include finger millets and jowar in their regular food and reduce consumption of rice which leads to many diseases. He inaugurated IOC filling station at NRP Agraharam in the mandal on Monday. Addressing the gathering, the Civil Supplies chairman said that the government was supplying finger millets and jowar at Re 1 a kg...
More »Diabetic due to poverty -Maitri Porecha
-The Hindu Business Line How malnourished tribal adults come to have the ‘rich man’s disease’ About 50 km from Bilaspur town, a narrow road to the left leads to the Achanakmar Tiger Reserve in neighbouring Lormi district of Chhattisgarh. The Reserve is also home to 13,568 tribals in 40 hamlets inside the protected area. As one ventures deeper into the jungles, paintings across walls of tribals’ homes hailing Chief Minister Raman Singh’s benevolence...
More »Drowning in sweetness -Ashok Gulati
-The Indian Express The sugar industry faces a crisis of plenty. Unless bold steps are taken quickly, it can prove costly to the Modi government. The sugar sector is heading for a major crisis of plenty. India will begin the sugar season (October to September) with a sugar stock of about 10 million metric tonnes (MMT). The industry’s production estimate for 2018-19 is 35.5 MMT, up from 32.3 MMT in 2017-18, against...
More »Pawan Agarwal, CEO, Food Safety and Standards Authority of India (FSSAI), interviewed by Jyoti Shelar (The Hindu)
-The Hindu FSSAI’s The Eat Right Movement seeks to push manufacturers and consumers towards healthier choices The Food Safety and Standards Authority of India (FSSAI) recently started The Eat Right Movement, a nationwide campaign to improve public health and push the food industry to produce healthier choices. Thirty companies, including 18 packaged food companies, have signed various associations with the regulator to bring down salt, sugar and trans fat content in their...
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