-The Hindu Kochi (Kerala): The State Horticulture Mission (SHM) is planning to implement organic farming and certification in 2,000 hectares in the State. The programme is to be implemented initially in the three districts of Idukki, Wayanad and Kasaragod during 2014-15, under the guidance of the National Horticulture Mission (NHM). Under the programme, financial assistance will be provided over a period of three years for groups of farmers covering an area of...

-The New Indian Express   PADERU (VISAKHAPATNAM DT) : It looks like there is no end to the plight of tribals in Agency areas of the district. They are being fleeced, cheated and robbed almost in every sphere of their lives. Here is a classic example of how the ‘shahukars' or the money-lenders loot the tribals with the banned instruments of measuring foodgrains. The ‘shahukars' shortchange the tribals as the latter barter their...

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

-The Telegraph Tura: The Meghalaya government is working out modalities to declare horticulture and agriculture yields as "organic certified". Farmers are being encouraged in organic production and the government is assisting in the certification process. Director of the horticulture department Daniel Ingty told The Telegraph, "Nearly 90 per cent farms in Meghalaya are organic by tradition. However, these are yet to be certified. The government has embarked an ambitious programme on mission organic...

-The Hindu Among various cash crops, turmeric has a potential market value all through the year since it is mainly used as a value added product. Erode is a turmeric cultivating hub in Tamil Nadu and almost all farmers in the region are growing this crop. But the main issue with this crop is that like paddy, it is labour intensive. A huge labour force is required for weeding, earthing, fertilizer application, harvesting...