-Hindustan Times When right to information activist Guru Prasad Shukla was beaten to death by fellow villagers last month, he became the 39th person to lay down his life for exercising the transparency law in its first decade. Another 275 people have reportedly been assaulted or harassed for invoking the law to raise uncomfortable questions before those in power. The 50-year-old Shukla had sought information about development work in his village and...

-Asian Age Children born in India are, on average, shorter than those born in sub-Saharan Africa. Even worse, 255 million Indians remain food insecure, eating less than 2,100 calories daily. Jharkhand reports the lowest per capita calorie intake (1,900 Kcal) in rural areas, while West Bengal hovers similarly (1,851 Kcal) in urban areas. We have attempted to meet this challenge through legislation. Aside from the Right to Food Bill, the landmark...

Due to delay in the appointment of Chief Information Commissioner, the number of pending cases at the Central Information Commission (CIC) have gone up by nearly 1/3rd during the last 9 months. As per information furnished by the website of CIC (accessed on 29 May, 2015), the number of pending cases for disposal was 29,937 as on 22 August 2014, which after 9 months increased to 39,464 as on 22 May,...

-The Hindu Washington: A top global human rights group has criticised the Indian government for its treatment of minorities, lack of protection for women's and children's rights, restrictions on free speech and insufficient support extended for human rights via New Delhi's foreign policy engagements. In its 25th annual World Report on human rights, New York-headquartered Human Rights Watch noted that there was a "spike" in incidents of violence against religious minorities in...

-The Indian Express New Delhi: Vegetables are the noble folk of food world, loved equally by doctors and grandmothers. Vegetarians live off them and meat-eaters are told to live off them. But in Delhi, under every crunchy leaf of radish or the shiny brinjal hide dangerous amounts of pesticides that can slowly kill, shows a new study by JNU. Pritha Chatterjee and Aniruddha Ghosal report how growers, consumers and the authorities may...