-The Telegraph Paddy may not be the climate culprit that the world is making it out to be Agricultural scientist Pratap Bhattacharyya may have found a remarkable piece of evidence that absolves swathes of paddy fields stretching over millions of hectares of a climate crime. On the contrary, he believes that rice is doing its bit for the environment. A study by Bhattacharyya and his colleagues at the Cuttack-based Central Rice Research Institute...
More »SEARCH RESULT
Agriculture's greenhouse gas emissions on the rise, warns UN agency
-The United Nations From farming to forestry and fisheries, agriculture greenhouse emissions have nearly doubled over the past 50 years and may increase by another 30 per cent by 2050, according to new estimates out today from the UN Food and Agricultural Organization (FAO). "FAO's new data represent the most comprehensive source of information on agriculture's contribution to global warming made to date," said Francesco Tubiello of the agecny's Climate, Energy and...
More »Agro forestry to get equal status with agriculture-Anindita Dey
-The Business Standard To get priority under CSR, new policy envisages major role for private sector The government has decided to accord agro forestry equal status with agriculture by setting up a national-level board to promote national agro forestry policy. Besides agro forestry is proposed to be treated as priority area under Corporate Social Responsibility programmes (CSR) and thus the policy envisages a major role for the private sector. To this effect a...
More »Changing paradigm -Manupriya
-Down to Earth Soil's carbon storing ability may be different from what is believed SOIL has the unique ability to sequester carbon. By doing so, it lowers the amount of carbon released in the atmosphere and plays a significant role in the global carbon cycle. Though the concentration of carbon dioxide in the atmosphere has increased over the years, the rates of carbon sequestration have remained unchanged. Recent scientific developments indicate a shift...
More »India’s Watershed Development Boosts Food Security, Improves Livelihoods-Erin Gray and Arjuna Srinidhi
-World Resources Institute India struggles with water scarcity, a problem that poses especially huge implications for the country's food security and rural livelihoods. The country has long-battled its scarcity issues through Watershed Development, a participatory approach to improve water management through afforestation and reforestation, sustainable land management, soil and water conservation, water-harvesting infrastructure, and social interventions. But while watershed development has been employed in communities throughout India, its potential long-term costs...
More »