-The Indian Express Price and technology-led incentives alone will not help boost pulses and oilseeds production in the country. Indian agriculture is governed by an impossible trinity or “trilemma” that requires it to meet three simultaneous objectives — global competitiveness, social inclusiveness and environmental sustainability — each often at odds with the other two. Official policy has largely tilted towards supporting the first two goals, with token, if not grudging, acknowledgement of...

-Business Standard Environmental activist and water expert Himanshu Thakkar tells Aditi Phadnis that India needs a comprehensive water-use policy immediately. * You are quoted as saying that India is in the grip of its worst hydrological crisis ever. Isn't that a bit drastic? After all, India has endured endemic water scarcity in many parts of the country for several years now. What makes you so pessimistic? I do not think it is statement...

-Theweekendleader.com/ Women's Feature Service Purulia (West Bengal): It was ironical that Purulia district often found itself on the West Bengal government's 'drought-hit' list when the average rainfall here is 1100mm-1500mm. The failure to conserve water as well as poor agricultural practices meant that despite back-breaking labour in the fields, farmers could only achieve six months' food sufficiency. Today, however, all that is changing thanks to a water management revolution led by ordinary village...

-TheHansIndia.com Agriculture is intertwined with soil, plant and human beings. In shaping the research, how much attention was paid to these three components? There is a need to reassess or evaluate the institute, whether it has retained the virtues of the pioneers who started it Improvements in farming could be traced in certain regions of the world, where agriculture has become prime occupation of life. Hence, the struggle and labours of few...

-India Today Agriculture powerhouse Madhya Pradesh still suffers from high levels of malnutrition, a contrast that exposes our flawed food policies Madhya Pradesh in mid-March is heavy with the scent of the Mahua blossom. Heaped at village bazaars, and now restricted largely to brewing liquor, its pungent smell is fast disappearing from indigenous tribal stews and curries. On the road to Petlawad and Alirajpur on the western edge of the state, farmers...