-IANS Leh: For Tsetan Punchok, a 50-something farmer from the distant village of Partapur in Ladakh in Jammu and Kashmir, life was difficult in the 3,000-metre highlands where summer lasts barely four months and for long, he could only grow potatoes and turnips. His life, however, changed in the last few years when he came in touch with scientists of the Defence Institute of High Altitude Research (DIHAR). DIHAR, a laboratory of premier...

-The Times of India NEW DELHI: Seeking to increase milk production by developing indigenous breeds of cows, the government has decided to set up two national centres which will be dedicated to develop new breeds of 'desi' cows and support a network of 'Integrated Indigenous Cattle Centres' across the country. Known as 'National Kamdhenu Breeding Centre', one national centre will be set up in north and the other in south India during...

-Women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...

-The Hindu Business Line   The future of indigenous cattle lies in creating incentives to rear them India's indigenous cattle population has fallen by 8.9 per cent between 2007 and 2012 even as the numbers of exotic/crossbred cows and female buffaloes have gone up by 28.8 and 8 per cent respectively, according to the Agriculture Ministry's latest Livestock Census. Disturbing though this may seem to some, the trend is a reflection of rational...

-The New York Times AGIRIPALLI: In this belt of villages near the fertile Krishna River delta, much is as it has been for generations: The cotton soil is as black, the mango trees as heavy with fruit, the tobacco fields as fragrant and deeply green as ever. But there have been curious changes in recent months. An old temple has received an expensive renovation, complete with a new banquet hall, courtesy of...