-The Times of India Punjab, the leader of green revolution during the '70s, has become disreputable for farmers' suicides in last two decade or so. Usually, these suicides are attributed to farmers' indebtedness to banks and commission agents. However, it is to be noted that bank credit has played a pivotal role in investment into tubewells, tractors, farm mechanization, horticulture, dairy, poultry and forestry all over India, and especially in Punjab and...
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NITI report not views of think tank or Centre -Arup Roychoudhury & Subhayan Chakraborty
-Business Standard The Aayog had released the survey on Monday, with its logo and India's national emblem on the cover New Delhi: A survey on ease of doing business released by the NITI Aayog on Monday does not represent the views of the Centre or the think tank, the Union government said on Tuesday. The Aayog had released the survey, with its logo and India’s national emblem on the cover, which stated that...
More »Women cry for farm rights
-The Telegraph New Delhi: Women engaged in farming have converged from across the country in the capital demanding a separate identity as "women farmers" with access to the same rights and entitlements as their male counterparts, besides land records classified according to gender. A key issue pertains to the ownership of land as patriarchy continues to deny women such rights which, in turn, blocks their access to subsidies and other Inputs provided...
More »'Input prices have pulled down farm income' -TV Jayan
-The Hindu Business Line New Delhi: A substantial increase in input costs of materials has led to a decline in crop income over the years. This has resulted in the purchasing power of farmers not improving even though there was an increase in farm output, an official report has said. “By and large, the per hectare real value of output increased for most crops during the period 2004-05 to 2013-14, but the...
More »Direct selling, adivasi style -Chitrangada Choudhury
-The Hindu Business Line At an organic market in Odisha, middle-class consumers get to interact with the producers of their food and appreciate traditional knowledge systems One Sunday morning in January, I visited an organic produce market located amidst dense bougainvillea creepers and rows of trees, on the grounds of the six-decade-old Christian Hospital in Bissamcuttack, a town in western Odisha’s Rayagada district. In policy and public imagination, Odisha, particularly its western districts...
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